Passaic, New Jersey

Discover 20 authentic Dominican restaurants serving traditional flavors in Passaic

20
Restaurants
74
Avg Score
6
Popular Dishes
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Dominican Restaurants in Passaic

20
Restaurants
74
Avg Score
6
Popular Dishes

About Dominican Cuisine in Passaic

Dominican food in Passaic, New Jersey, offers a vibrant and diverse culinary experience that reflects the rich culture of the Dominican Republic. With several restaurants scattered throughout the city, locals and visitors alike can indulge in authentic flavors and traditional dishes. The average rating for Dominican eateries in Passaic stands at 74/100, showcasing a solid reputation among diners who appreciate the unique offerings available in this bustling hub of Dominican cuisine.

Popular dishes such as Mofongo, Pernil, and Empanadas take center stage, enticing diners with their bold flavors and comforting textures. Signature meals like Mangu, Tres Golpes, and Sancocho highlight the hearty nature of Dominican food, while delightful desserts, including cakes and fresh smoothies, round out the experience. Many establishments pride themselves on their excellent customer service and warm atmospheres, making them ideal for casual dining or takeout.

Overall, the prices for Dominican food in Passaic are considered reasonable, providing great value for the generous portions served. With an average food rating of 78/100, customers frequently express their satisfaction with the freshness and authenticity of the dishes. Though some areas for improvement have been noted, the overall dining experience remains enjoyable, with many patrons eager to return for another taste of the unique flavors that define Dominican cuisine in this vibrant community.

Featured Restaurants

Popular Dishes

Mofongo

Mofongo

Mofongo is a delicious dish made from mashed green plantains, often mixed with garlic, olive oil, and pork cracklings. Its rich, savory flavors make it a beloved comfort food in Passaic, reflecting the Dominican community's love for traditional recipes. You can find some of the best mofongo at local Dominican eateries known for their authentic flavors.
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Pernil

Pernil

Pernil is a slow-roasted pork shoulder marinated in garlic, oregano, and citrus, resulting in a tender and flavorful dish. This dish is a staple for family gatherings and celebrations, making it popular among residents of Passaic who cherish their heritage. Look for it at restaurants that specialize in Dominican cuisine for an unforgettable experience.
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Empanadas

Empanadas

Empanadas are flaky pastries filled with various ingredients like beef, chicken, or cheese, making them a perfect snack or meal on the go. Their versatility and comforting taste have made them a favorite street food in Passaic, often enjoyed during lunch or as an appetizer. Many local shops serve outstanding empanadas that are crispy and packed with flavor.
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Rice and Beans

Rice and Beans

Rice and beans, a staple in Dominican households, is often served with a side of meat or stewed vegetables. This dish represents the heart of Dominican cuisine and is cherished in Passaic for its hearty and satisfying nature. Many restaurants serve this classic combination as a daily special, ensuring its popularity remains high.
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Sancocho

Sancocho

Sancocho is a hearty stew made with various meats, vegetables, and plantains, simmered to perfection. It's often enjoyed during special occasions and family gatherings, making it a cherished dish in Passaic's Dominican community. Look for sancocho at local restaurants that pride themselves on traditional cooking methods.
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Oxtail

Oxtail

Oxtail is a rich and flavorful dish, usually slow-cooked until tender in a savory sauce. Its deep, satisfying taste makes it a sought-after dish in Passaic, with many locals raving about its comforting qualities. You can find excellent oxtail dishes at Dominican restaurants known for their authentic recipes and hearty portions.
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Frequently Asked Questions

What is the best Dominican restaurant in Passaic?

Many customers recommend Livy Restaurant y Antojitos for its delicious food, excellent service, and cozy atmosphere. The restaurant has received positive reviews for its authentic Dominican flavors and is particularly praised for its variety of dishes offered for breakfast, lunch, and dinner.

Which Dominican dish should I try in Passaic?

You should definitely try Mofongo, Pernil, or Empanadas, as these are some of the most popular dishes among locals. Customers rave about the rich flavors and generous portions of these dishes, making them a must-try when visiting Dominican restaurants in Passaic.

Where can I find Mangu or other signature Dominican dishes in Passaic?

You can find Mangu and other signature Dominican dishes at various local restaurants like Livy Restaurant y Antojitos and Punto Fijo Restaurant. Both places are well-known for their authentic flavors and homestyle cooking, making them excellent choices for enjoying traditional Dominican cuisine.

Are there any restaurants in Passaic known for their desserts?

Yes, many Dominican restaurants in Passaic are praised for their desserts, particularly cakes like Tres Leches. Customers recommend checking out Livy Restaurant y Antojitos and Mary's Restaurant, where the cakes are highly rated and considered some of the best in the area.

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